Sweet Sour Country Style Ribs
Sweet Sour Country Style Ribs is an easy dinner. Made with 2 lb. country style ribs, 1 jar la choy sweet and sour sauce, 1/2 c. brown sugar and 1 can chunk pineapple, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook ribs for 8 hours in a crock-pot.
Drain the juice (fat) off.
Stir the sweet and sour sauce and brown sugar together and pour over ribs.
Drain the pineapple and sprinkle it on top of ribs.
Cook 1 more hour and serve!
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment