Sweet Potatoes-and-Apple Casserole
Sweet Potatoes-And-Apple Casserole is an moderately easy dinner. Made with 4 small sweet potatoes (1 1/2 lb.), peeled and sliced, 2 cooking apples (1 lb.), cored and sliced, 3 tbsp. sugar, 1/2 tsp. ground cinnamon and dash of white pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Layer half each of sweet potatoes and apples in an 8-inch square baking dish coated with vegetable cooking spray.
Combine sugar, cinnamon and white pepper. Sprinkle half of mixture over potatoes and apples. Drizzle with half of the margarine.
Repeat procedure with remaining ingredients.
Cover casserole and bake at 350Β° for 1 hour.
Yields 8 servings with 120 calories per 1/2 cup.
π· Perfect Pairings
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