Sweet Potatoes
Sweet Potatoes is an easy dinner. Made with fresh yams, flour, brown sugar, 1 c. water and 1 stick butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Peel fresh yams and cut lengthwise.
Roll in flour while damp. Cover each layer well with brown sugar.
Pour water around edges of dish.
Cut up stick of butter.
Place on top of yams.
Cover and bake 1 hour or until tender.
Take off lid and brown the last 10 minutes of cooking.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment