Sweet Potato Soufflé
Sweet Potato Soufflé is an moderately easy dinner. Made with 2 c. mashed sweet potatoes (fresh is best), 3/4 c. sugar, 1/2 c. brown sugar, 1/2 fine cut coconut and 1/2 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Combine potatoes, sugar, butter, vanilla, allspice and evaporated milk.
Pour into buttered pan.
Mix coconut, pecans and brown sugar in blender or processor.
Pour on top of soufflé. Decorate with marshmallows.
Bake at 350° for 30 minutes.
🍷 Perfect Pairings
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