Sweet Potato Pie
Sweet Potato Pie is an moderately easy dinner. Made with 1 1/2 c. cooked mashed sweet potatoes or 1 (18 oz.) can sweet potatoes, drained and mashed, 1/2 c. brown sugar, 1/2 tsp. salt, 1/2 tsp. ground cinnamon and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine sweet potatoes, brown sugar, salt and cinnamon in a bowl.
Mix together milk, eggs and butter.
Add this mixture to potato mixture.
Pour into 8-inch unbaked pastry shell.
Bake at 400Β° for 40 to 45 minutes or until knife inserted halfway between center and edge of filling comes out clean.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment