Sweet Potato Pie
Sweet Potato Pie is an moderately easy dinner. Made with 2 (9-inch) unbaked pie crusts, 6 medium or 3 large sweet potatoes, 1/4 c. margarine, melted, 1 c. brown sugar and 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and slice potatoes; boil in salt water until tender, then drain.
Blend potatoes, margarine, sugar, eggs and milk; process until smooth.
Add vanilla.
Divide filling between the unbaked pie shells.
Bake at 325Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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