Sweet Potato Custard
Sweet Potato Custard is an moderately easy dinner. Made with 2 c. cooked sweet potatoes, 1/2 c. butter or margarine, 3 eggs, 1 tsp. vanilla and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except pecans and mix well.
Stir in pecans.
Bake in greased 13 x 9 x 2-inch pan at 350Β° until knife in center comes out clean.
π· Perfect Pairings
Complete your meal with these
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