Sweet Potato Chiffon Pie
Sweet Potato Chiffon Pie is an moderately easy dinner. Made with 2 c. mashed cooked sweet potatoes, 1 stick margarine, softened, 1 c. brown sugar, packed, 1/4 tsp. salt and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mix the first 6 ingredients with egg yolks.
Add milk.
Beat egg whites with 1/4 cup sugar.
Fold in beaten egg whites.
Pour into unbaked pastry shell.
Bake at 400° for 10 minutes.
Reduce heat to 350°; bake until firm.
🍷 Perfect Pairings
Complete your meal with these
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