Sweet Potato Casserole
Sweet Potato Casserole is an moderately easy dinner. Made with 4 medium sweet potatoes (about 1 1/2 lb.), peeled and cooked, 1/2 to 1 c. fat-free sour cream, 1 tsp. vanilla, 5 1/2 tsp. equal for recipes or 18 packets equal sweetener or 3/4 c. equal spoonful and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Mash sweet potatoes with potato masher or beat with electric mixer until smooth.
Mix in remaining ingredients, except pecans. Spoon sweet potato mixture into ungreased 1-quart casserole or soufflé dish; sprinkle with pecans.
Bake, uncovered, at 350° until hot throughout, about 30 minutes.
Makes 6 servings (about 1/2 cup each).
🍷 Perfect Pairings
Complete your meal with these
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