Sweet Potato Biscuits
Sweet Potato Biscuits is an moderately easy dinner. Made with 1 c. flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt, 1/4 c. sugar and 1/2 tsp. nutmeg (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, baking powder, salt, sugar and spices.
Blend in shortening, sweet potatoes and milk.
Should make a stiff dough. Flour counter surface.
Pat dough to 3/4-inch thickness.
Cut biscuits with small juice glass or 3-inch cookie cutter.
Bake at 375Β° for 20 to 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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