Sweet Potato and Apricot
Sweet Potato And Apricot is an moderately easy dinner. Made with sweet potatoes, halved, 1 1/4 c. brown sugar, 1 1/2 tbsp. cornstarch, 1/2 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cooked sweet potato halves into buttered baking dish. Combine sugar, cornstarch, cinnamon, salt and orange peel in saucepan.
Drain apricot juice into cornstarch mixture. Cook and stir over medium heat until boiling.
Boil 2 minutes. Add apricots, butter and pecans; pour over sweet potatoes.
Bake at 325Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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