Sweet Little Biscuits
Sweet Little Biscuits is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tbsp. baking powder, 3/4 c. butter or margarine, 1/3 c. sugar and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine dry ingredients, mixing well.
Cut in butter with a pastry blender until mixture resembles coarse meal.
Add buttermilk, stirring until dry ingredients are moistened.
Shape dough into a ball and knead lightly 4 or 5 times.
Roll dough to 1/2-inch thickness on a lightly floured surface.
Cut with a 1 3/4-inch biscuit cutter and place on ungreased baking sheet. Brush lightly with milk.
Bake at 400Β° for 12 to 15 minutes. Yields 3 dozen.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment