Sweet Dill Pickles
Sweet Dill Pickles is an easy dinner. Made with 1 qt. cheapest dill pickles, 2 c. sugar, 1 tbsp. vinegar, 2 tbsp. mixed pickling spices and cauliflower is good to add, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Drain the juice from the quart of dill pickles.
The pickles don't have to be uniform size.
Into a large bowl, slice the pickles 1/4 inch thick.
Pour over them 2 cups sugar, 1 tablespoon vinegar and 2 tablespoons pickling spices.
Stir gently with wooden spoon.
Let set for several hours at room temperature until sugar dissolves and makes its own syrup.
Now pack back into jar.
Place onion chunk on top; seal and refrigerate for 4 days before using. Turn the jar now and then so all mixes well.
These are crisp and very good.
π· Perfect Pairings
Complete your meal with these
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