Sweet and Spicy Ribs
Sweet And Spicy Ribs is an moderately easy dinner. Made with 3 or 4 lb. beef short ribs, 1 tbsp. vinegar, 1 tbsp. horseradish, 1 tbsp. dry mustard and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine short ribs with all ingredients except onions, in a large saucepan; cover.
Simmer 2 hours or until tender.
Cool; then chill until 1 1/4 hours before serving time.
Skim off fat; remove bay leaf.
Place meat in a baking dish.
Pour sauce over. Top with onion slices.
Cover.
Bake in a moderate 350Β° oven for 30 minutes.
Baste onions with sauce.
Bake 30 minutes longer.
π· Perfect Pairings
Complete your meal with these
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