Sweet-and-Spicy Pecans
Sweet-And-Spicy Pecans is an moderately easy dinner. Made with 2 c. pecan halves, 2 tbsp. butter, melted, 1 tbsp. sugar, 1/2 tsp. ground cumin and 1/2 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Toss pecans in butter.
Combine sugar and remaining ingredients; sprinkle over pecans, tossing to coat.
Spread pecans on a baking sheet; bake at 325Β° for 15 minutes, stirring occasionally.
π· Perfect Pairings
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