Sweet and Sour Swedish Meatballs
Sweet And Sour Swedish Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1 egg, 3/4 c. flavored bread crumbs, 1/8 tsp. allspice and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and shape.
Roll meatballs, then bake at 350Β° about 20 minutes.
Freeze desired.
To serve, combine 1 jar French's mustard and 1 jar currant jelly.
Heat and pour over meatballs.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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