Sweet and Sour Pork Chops with Fruit
Sweet And Sour Pork Chops With Fruit is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with (17 oz.) chunky mixed fruit, (3/4-inch) pork chops, envelope shake 'n bake, c. brown sugar, packed and c. catsup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Drain fruit, reserving juice
Moisten chops in 1/4 cup juice and coat with Shake 'n Bake as directed
Arrange chops in single layer in shallow baking dish; bake for 40 minutes at 425Β°
Combine 1/2 cup juice, brown sugar, catsup and vinegar
Heat through
Put fruit on chops and brush with syrup
Bake 5 to 10 minutes longer.
π· Perfect Pairings
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