Sweet and Sour Pheasant
Sweet And Sour Pheasant is an impressive dinner you can prepare in just 50 minutes. Made with pheasant breasts, skinned, garlic, peeled and crushed, water, . soy sauce and green pepper, seeded and cut into squares, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place pheasant breasts in a steamer and cover.
Steam only until meat can be removed from bone (meat should be rare).
Cool to room temperature and cube.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment