Sweet and Sour Meatball Appetizers
Sweet And Sour Meatball Appetizers is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. soft bread crumbs, 1 egg, slightly beaten, 2 tbsp. minced onion and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Form meat mixture into 40 meatballs using a rounded teaspoonful for each.
Brown meatballs lightly in 1 tablespoon vegetable oil. Cover and cook over low heat for 5 minutes. Drain excess fat.
Combine the chili sauce and jelly.
Pour over meatballs.
Heat, stirring until jelly is melted. Simmer 10 to 12 minutes until sauce thickens; baste occasionally.
Makes 40 appetizer meatballs.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment