Sweet and Sour Eggplant
Sweet And Sour Eggplant is an moderately easy dinner you can prepare in about 1 hour. Made with . extra virgin olive oil, onion, sliced, (10 oz.) eggplant, bay leaves and c. raisins, softened, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a large frying pan over medium heat, warm oil.
Add onion and eggplant and sautΓ© about 10 minutes, stirring occasionally. Add bay leaves, raisins and vinegar.
Cover, reduce heat and and cook until vinegar evaporates, about 10 minutes. Add water a little at a time and continue cooking for about 30 minutes. Remove bay leaves.
Add the diced tomato and season to taste with salt and pepper.
Serves 6 for a side dish.
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