Sweet and Sour Chicken Wings
Sweet And Sour Chicken Wings is an easy dinner. Made with 2 to 3 lb. chicken wings, 1 (8 oz.) jar apple jelly and 1 medium size bottle barbecue sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Heat barbecue sauce and apple jelly until jelly is dissolved. Put wings in sauce and leave overnight.
Bake in slow oven at 300° to 325° for about 2 1/2 hours.
Wings should be tender, but not falling apart.
🍷 Perfect Pairings
Complete your meal with these
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