Sweet and Sour Carrots
Sweet And Sour Carrots is an moderately easy dinner. Made with 3 c. sliced carrots, 1/2 c. oil, 1 onion, 1 green pepper and 1/8 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots in small amount of water for 5 minutes.
Drain. Saute oil, onion and green pepper over medium heat.
Add sugar, vinegar and soup; bring to a boil.
Salt to taste.
Serve hot or cold (much better cold).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment