Sweet and Sour Baked Chicken
Sweet And Sour Baked Chicken is an impressive dinner. Made with 1/4 c. butter, 1/2 c. chopped onions, 1/2 c. green pepper, 1/2 c. carrots and 3/4 c. ketchup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Melt butter; add onions, green peppers and carrots. Cook 5 minutes, then add ketchup, pineapple juice, vinegar, sugar, soy sauce, salt, pepper and ginger. Cook until mixture reaches boiling state; stir constantly. Add pineapple chunks; remove from heat. Pour mixture over chicken pieces.
Bake in covered dish at 400Β° for 45 minutes. Remove cover; continue baking, uncovered, for additional 20 to 30 minutes.
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