Swedish Meatballs in Sour Cream Sauce
Swedish Meatballs In Sour Cream Sauce is an impressive dinner you can prepare in about 1 hour 24 minutes. Made with . ground beef, c. dry bread crumbs, egg, slightly beaten, . grated onion and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix together beef, bread crumbs, egg, milk, onion and seasonings.
Form into small balls.
Brown meat in oleo.
Add garlic, beef extract and flour that has been blended in the bouillon.
Cook over low heat until sauce is thick.
Just before serving, stir in sour cream.
Serve with hot buttered noodles.
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