Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 lb. ground round steak, 1/2 lb. ground pork, 1 tsp. salt, 2 beaten eggs and 1/2 chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 7 ingredients (mix flour into meat for best results).
Drop meatballs in hot fat and brown. Add the mushroom soup and bouillon soup. Simmer 2 hours on stove or oven at 350Β°. Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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