Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 can cream of celery soup, 1 can cream of mushroom soup, 2 lb. hamburger, 1 1/2 c. bread crumbs and 4 tbsp. onion flakes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soups with 1 can water and set aside.
Mix with hamburger, bread crumbs, eggs, onion, parsley, salt and beef soup mix.
Roll into balls the size of a walnut and brown.
When browned, put into Dutch oven or similar pot with soup mix and cook about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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