Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 1/2 lb. chopped meat, 1 c. catsup, 1 chopped onion, 2 tbsp. worcestershire sauce and 2 tbsp. white vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add 3 slices of bread, moistened with milk, to meat.
Form into small meatballs.
Mix together rest of ingredients to form sauce.
Add meatballs to sauce.
Bring to a boil and simmer for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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