Swedish Meatballs
Swedish Meatballs is an easy dinner. Made with 2 1/2 lb. frozen cooked meatballs, 1 (10 1/2 oz.) can cream of mushroom soup, undiluted, 1 (10 1/2 oz.) can golden mushroom soup, undiluted, 1 (14 oz.) can beef broth and 1 (3/4 oz.) envelope brown gravy mix, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in the crockpot.
Stir well.
Cover and cook on low for 6 hours or high for 3 hours.
π· Perfect Pairings
Complete your meal with these
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