Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 2 slices bread, crumbled, 6 tbsp. evaporated milk, 1 lb. ground beef, 1 tbsp. flour and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak bread in milk.
Add all ingredients except soup and milk. Mix well.
Shape into small balls.
Brown in hot grease.
Drain and add soup and milk; stir until blended.
Simmer 1 hour.
π· Perfect Pairings
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