Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 2 cans beef gravy, 1 can cream of mushroom soup, 1 1/2 lb. ground beef, 1 1/2 c. bread crumbs and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Empty gravy and mushroom soup into large pot with 3 cans of water.
Mix beef, crumbs, onion, egg, parsley, salt, pepper, ginger and nutmeg; mix well.
Form into meatballs.
Roll into flour.
π· Perfect Pairings
Complete your meal with these
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