Swedish Meatballs
Swedish Meatballs is an easy dinner. Made with 6 lb. ground round, 3 jars red currant jelly (12 oz.) and 3 bottles hot heinz ketchup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground round as you would make your meatballs.
Shape into small meatballs.
Mix currant jelly and ketchup together; heat. Brown meatballs in oven.
Pour jelly and ketchup mixture over meatballs and stir.
π· Perfect Pairings
Complete your meal with these
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