Swedish Meat Balls

Swedish Meat Balls

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Swedish Meat Balls is an moderately easy dinner. Made with 3 tbsp. chopped onion, 2 tbsp. fat, 1/2 lb. ground beef, 1/4 lb. sausage and 3 slices bread, crust removed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown onion in fat (1 tablespoon).

Mix onion, meats, bread, milk, egg, salt and pepper; mix with hands.

Form into balls. Brown meat balls in same pan to keep balls round.

Remove to hot platter and keep hot.

🍷 Perfect Pairings

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