Sunday Morning Sausage Ring
Sunday Morning Sausage Ring is an easy dinner. Made with 2 lb. pork sausage, 2 eggs, beaten, 2 tbsp. grated onion, 1 1/2 c. fine dry toast or bread crumbs and 1/4 c. chopped parsley, if desired, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Heat oven to 350Β° (moderate).
Lightly butter a 9-inch ring mold.
Mix ingredients well and pack into mold.
Bake 20 minutes. Take from oven and pour off excess fat.
Bake 20 minutes more. Turn onto heated platter and fill with scrambled eggs (8 to 12 eggs) or sausage gravy.
Yields 8 servings.
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