Sunday Dinner Mashed Potatoes
Sunday Dinner Mashed Potatoes is an moderately easy dinner. Made with 5 lb. potatoes, peeled and cubed, 1 c. (8 oz.) sour cream, 2 (3 oz.) pkg. cream cheese, softened, 3 tbsp. butter or margarine, divided and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place potatoes in a Dutch oven; cover with water.
Cover and bring to a boil.
Cook for 20 to 25 minutes or until very tender; drain well.
In a large mixing bowl, mash potatoes.
Add sour cream, cream cheese, 2 tablespoons butter, salt, onion salt and pepper; beat until fluffy.
Transfer to a greased 2-quart baking dish.
Dot with the remaining butter.
Bake, uncovered, at 350Β° for 20 to 25 minutes or until heated through.
Yield: 8 servings.
π· Perfect Pairings
Complete your meal with these
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