Sugarless Apple Pie
Sugarless Apple Pie is an moderately easy dinner. Made with 1 (12 oz.) can frozen apple juice (unsweetened), 1/4 tsp. salt, 3 tbsp. cornstarch, 1 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook apple juice, cornstarch and spices until thick; add salt and stir.
Add sliced apples to mixture and mix well.
Pour into pie shell and top with second shell.
Prick holes in shell and place margarine on top.
Bake at 400Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment