Sugar Crisp Tea Macaroons
Sugar Crisp Tea Macaroons is an moderately easy dinner. Made with 1 c. shortening, 1 c. brown sugar, 1 c. sugar, 1/2 tsp. salt and 1/2 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine and thoroughly mix the first 6 ingredients (shortening, sugars, salt, almond extract, eggs).
Stir in nuts and coconut. Sift the flour and soda and add to liquid mixture.
Stir in oats. Shape dough into 3/4-inch balls.
Roll in green or red sugar. Place on greased sheets.
Bake at 350Β° for 12 minutes to a delicate brown.
Makes 10 to 11 dozen.
π· Perfect Pairings
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