Sugar Cream Pie
Sugar Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 4 rounded tbsp. flour, pinch of salt, 1 pt. half and half and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients; slowly blend in half and half.
Cook until it thickens in a double boiler.
Add vanilla and margarine. After margarine melts and stirs in, pour immediately into previously baked pie shell.
Sprinkle with nutmeg.
Return to 325Β° oven for 10 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment