Sugar Cream Pie
Sugar Cream Pie is an moderately easy dinner. Made with 2 1/2 c. cream, 1 1/2 c. sugar, 7 1/2 tbsp. flour, 5 tbsp. butter and pinch of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar, flour and salt.
Add cream, melted butter and vanilla.
Pour into unbaked 9-inch pie shell.
Sprinkle with nutmeg and cinnamon.
Bake at 425° for 10 minutes, then at 350° for 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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