Sugar Cookies
Sugar Cookies is an moderately easy dinner. Made with 1/2 c. unsalted margarine, softened, 1/4 c. reduced calorie margarine, softened, 1/2 c. granulated sugar, 1 large egg, at room temperature and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In large mixer bowl, at medium-high speed, beat margarines until creamy.
Gradually beat in sugar until light and fluffy. Add egg, vanilla and salt; beat until blended.
On low speed, a little at a time, mix in all but 1 tablespoon of the flour until just combined.
Divide dough into 4 equal parts and wrap each piece in plastic wrap.
Place in freezer 1 hour or in refrigerator 2 to 3 hours or until well chilled.
Preheat oven to 375Β°.
π· Perfect Pairings
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