Sugar Cookies
Sugar Cookies is an moderately easy dessert you can prepare in about 1 hour 58 minutes. Made with c. flour, . baking powder, . salt, c. shortening and c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Sift together dry ingredients.
In a separate large bowl, cream together shortening and sugar until light and fluffy.
Beat eggs in one at a time.
Add vanilla.
Add dry ingredients and mix well (dough will be stiff).
Cover and chill dough 2 hours or more.
Heat oven to 375Β°.
Grease lightly 2 large cookie sheets. Roll about 1/3 chilled dough on lightly floured board to 1/8-inch thick.
Cut out and place on a cookie sheet with a floured cookie cutter.
Sprinkle cookies with sugar.
Bake on top rack of oven 8 minutes or until light brown.
Cool on rack.
Makes 5 dozen 2-inch cookies.
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