Succotash

Succotash

πŸ‘οΈ 1 views

Succotash is an easy dinner. Made with 1/2 lb. dried lima beans, water, 1/4 lb. diced salt pork, 1/2 tsp. salt and 12 oz. can kernel corn, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

And wash beans. Cover beans with water and soak overnight. Drain. Place beans, pork, salt and enough water to cover ingredients in a 12-inch Dutch oven.

Cook with lid on. Place 8 coals on top and 8 coals on the bottom for 1 1/2 hours. Add water if needed.

Add corn.

Stir and cook for 1/2 hour more. Replenish coals as needed.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.