Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1 lb. ground beef, 1 large onion, chopped, 2 cloves garlic, chopped, 8 oz. mozzarella cheese, shredded and 1/2 c. bread crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In skillet, brown beef, onion and garlic.
Drain; cool.
Stir in cheese, crumbs, parsley, and egg.
Season with salt and pepper. Cook shells.
Use meat mixture to stuff shells.
Spoon 1/4 of sauce over bottom of baking dish.
Place shells on top of sauce.
Pour remaining sauce over shells.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
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