Stuffed Quail Breast
Stuffed Quail Breast is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with quail breast, italian dressing, jalapeño peppers, melted butter and picante sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Marinate quail breast overnight in Italian dressing.
Split breast on both sides of bone; stuff with the jalapeño pepper slices.
Drizzle mixture of melted butter and picante sauce over each breast.
Wrap 1 slice bacon around each quail; secure with toothpick.
Wrap in heavy foil.
Bake for approximately 2 hours at 300°.
Best results when put on smoker or pit for 2 hours.
🍷 Perfect Pairings
Complete your meal with these
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