Stuffed Portobellos(Low Carb)

Stuffed Portobellos(Low Carb)

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Stuffed Portobellos(Low Carb) is an moderately easy dinner. Made with 2 large portobello mushrooms, 3 tsp. light olive oil, salt and pepper to taste, 2 tbsp. minced scallion and 1/2 lb. cooked sausage, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Crumble sausage and cook until done. Set aside.

🍷 Perfect Pairings

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