Stuffed Pepper
Stuffed Pepper is an moderately easy dinner. Made with 6 large bell peppers, 1 lb. ground beef, 1 large onion, chopped, 1 tsp. garlic and 3 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut tops off peppers and remove seeds.
Boil in salted water for five minutes and drain.
Cook beef, onions and garlic in melted butter, stirring, until it crumbles.
Simmer for ten minutes.
Add remaining ingredients; cover with bread crumbs. Bake at 350Β° for 25 minutes.
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