Stuffed Pasta Shells

Stuffed Pasta Shells

⏱️ Ready in 1h 6m πŸ₯„ Prep 18 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings

Stuffed Pasta Shells is an moderately easy pasta dish you can prepare in about 1 hour 6 minutes. Made with . giant shells, cooked and drained, . italian sausage, fried and drained, . chopped frozen spinach, cooked and drained, c. shredded feta cheese and large pkg. ricotta cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Beat Ricotta cheese with eggs and parsley flakes.

Mix spinach and sausage into cheese.

Stuff shells and place, open side down, in 9 x 13 x 2-inch pan that has been sprayed with Pam.

Cover with Prego or Ragu spaghetti sauce.

Sprinkle with powdered Parmesan. Bake for 30 minutes at 350Β°.

This freezes well for later use.

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