Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner. Made with 2 lb. chopped mushroom stems, 1 medium onion, 1/2 lb. fried ground meat (ground chuck), 2 sticks margarine and 1/2 lb. (8 oz.) bread crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry ground meat.
Add margarine in with meat.
Then fry chopped mushrooms and onion in meat and margarine.
When onion is tender, add Parmesan cheese, garlic salt, pepper and cooking sherry.
π· Perfect Pairings
Complete your meal with these
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