Stuffed Manicotti

Stuffed Manicotti

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Stuffed Manicotti is an impressive dinner. Made with 1 lb. ground beef, 1/2 c. chopped onion, garlic salt or powder, 2 (6 oz.) cans tomato paste and 2 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

In large saucepan, brown meat lightly; drain off excess fat. Add onion, garlic, tomato paste, water, parsley, basil, 1 1/2 teaspoons salt and pepper.

Simmer, uncovered, about 30 minutes; stir occasionally.

🍷 Perfect Pairings

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