Stuffed Green Peppers
Stuffed Green Peppers is an moderately easy dinner. Made with 5 to 6 large green peppers, 1 c. boiling water, 1 c. tomato sauce, 1/2 lb. ground beef and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut a thin slice from top of peppers; remove seeds and wash. Cook peppers in boiling salt water, about 5 minutes; drain.
Brown hamburger and onion; drain off grease.
Mix together hamburger, egg, salt, pepper, rice and tomato sauce; stuff into peppers.
π· Perfect Pairings
Complete your meal with these
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