Stuffed Green Peppers
Stuffed Green Peppers is an moderately easy dinner. Made with 4 medium size green peppers, 1 lb. ground beef, 1 medium onion, chopped, 1/3 c. uncooked rice and 1/4 c. steak sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Slice stem ends from peppers; scoop out seeds.
Blanch in boiling salted water 5 minutes.
Drain well.
Combine ground beef, onions, rice, steak sauce and ketchup.
Stuff peppers.
Arrange in greased baking dish.
Top with extra sauce, if desired.
Bake in 350Β° oven 45 to 50 minutes or until meat is cooked.
π· Perfect Pairings
Complete your meal with these
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